Taste Of Foodie....

Ingredients: ·          grams Boneless -250 ·          Salt to Taste ·          Ginger Garlic Paste -1 tbsp ·          1/2 tsp Garam Masala Powder ·          Chopped Coriander Leaves –hand full ·          Mint leaves -handfull ·          Green chilli -4 ·          Yoghurt/Curd-2 tbsp ·          Lemon - Half Method : Wash chicken thoroughly and cut into medium  pieces and mix well with salt and lemon juice. Then keep this chicken in a strainer and allow the excess water to drain out .. Same time put curd in a muslin cloth and squeeze excess water and keep aside.. After 30 minutes take chicken out an...

Ingredients:           Boneless Chicken-500gm ·          Ginger-Garlic paste-1tbsp ·          Yogurt -8tbsp ·          Cumin powder-1/2tsp ·          Garam masla-1/4tsp ·          Kashmiri Chilli powder-1tsp ·          Salt-to taste ·          Lemon juice-2tbsp ·          Kasuri methi(Dry fenugreek leaves)-1tsp ·          Oil or butter Method : Wash chicken thoroughly and cut into medium  pieces and mix well with salt and lemon juice .. Then keep this chicken in a strainer and allow the excess water to drain out .. Same time put curd in a muslin cloth and squeeze excess water and ...